The Bounty of Fall
There is so much to love about fall. The cool, crisp air. The brilliant reds, oranges and golds of the trees. The sweet taste of a fresh picked apple.
Ginger Gold, Empire, Sweet 16, Jonagold, Fuji and Mutsu are some apple varieties that you just might find at the nearest orchard. Some orchards are reviving heritage varieties as well as offering more traditional ones. Now is the perfect time to pack a picnic and head off to the local orchard.
Besides picking apples, you might even be able to see some apples being pressed into cider. Some farms may have fresh produce available, including pumpkins! Our local orchard even has hayrides that you can take the kids on.
Have an apple tasting at the orchard. Pack an apple wedger (I love the one I have from the Pampered Chef) for slicing your apples. Take along caramel dip, peanut butter, and marshmallow fluff to dip your apples into. Buy apple cider that's been freshly pressed or made into slushies! A quick bistro sandwich would be to layer shaved ham, Brie and slices of apples on country bread.
So grab a picnic basket, invite some friends and head to the nearest orchard! Apples, if stored correctly, can last up to six weeks, so be sure to buy extra to make apple crisp and apple pie. More apple recipes to come!